Slow-roasted, dry-aged Prime Rib

At Arrowhead Grill, we believe a great steakhouse should do more than serve an incredible meal—it should create a tradition. And nothing captures that better than our iconic slow-roasted, dry-aged prime rib.

Available only on Sundays, our prime rib is a time-honored favorite among Glendale locals and visitors alike. Dry-aged for over 40 days and slow-roasted to perfection, it's rich, tender, and full of deep, savory flavor that can only come from patience and craftsmanship.

Whether you're gathering with family, catching up with friends, or simply treating yourself, Prime Rib Sunday is a reason to sit down, savor, and celebrate. Pair it with one of our handcrafted cocktails or a glass from our curated wine list, and you've got a Sunday experience that's anything but ordinary.

Join us this Sunday, and see why Prime Rib at Arrowhead Grill is more than a meal—it's a Glendale tradition.